The Choptank Menu

The Choptank, nestled on Annapolis Harbor, presents a vibrant seafood menu that pays tribute to Maryland’s rich coastal heritage. Signature dishes like the Maryland Crab Cake Sandwich and Crab Cake Platter showcase fresh, local crab in perfectly seasoned, golden-crisp forms. The Seafood Cioppino brims with ocean flavors, while oysters on the half shell and the inventive Crab Chili Lime Oysters Rockefeller add a fresh, briny kick. The Choptank Seafood Platter offers a diverse, satisfying taste of the sea with fried oysters and rockfish, complementing the standout Cream of Crab Soup—a rich, comforting Maryland classic. For non-seafood lovers, the Prime Beef Carpaccio and Eastern Shore Fried Chicken with a spicy Nashville twist provide excellent alternatives. Pairing these flavors with refreshing drinks like the Virgin Mojito or a classic Arnold Palmer rounds out the experience. Each dish resonates with freshness and balance, reflecting the restaurant’s dedication to quality and an inviting coastal dining atmosphere.